From Marsha Hubler
Recipe for Snowball Cookies
(My Mennonite friend Rachel tells me these sell very well at her weekly farmers’ market around Christmas time)
1 C. butter2 C. flour
½ C. sugar2 C. pecans or walnuts, ground
Form into 1” or 2” balls
Bake at 300 for 30 minutes
While warm, roll each in 10x sugar while warm.
After, they are cold, roll again in 10x sugar.
Makes two to four dozen depending on size of each ball.
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