|Donna B. Snow|
1 pound salmon lightly broiled
1 cup cooked rice
(I use long grain white rice seasoned with garlic & herbs)
½ cup raw baby spinach leaves
10 black olives, sliced
1/3 cup alfredo sauce
¼ cup sesame sticks or slivered almonds
Spread the cooked rice evenly on a pie plate. Layer the spinach leaves on top of the rice, sprinkle with sliced olives, and cover lightly with alfredo sauce. Microwave for one minute. Remove from microwave and sprinkle with sesame sticks. Set salmon portions (your choice serving size) over it all and serve.
|Margaret Ellington and Lukas North have a history to resolve. He's determined to reclaim the love he threw away ten years earlier. She’s afraid to let her heart be broken again.|
When the past repeats itself, can there be a different outcome?